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A Seoul restaurant serving Gamjatang (Bones and Potato Stew) with pork bones cooked until tender in a soup loaded with chili flakes, perilla leaves, and perilla seeds. Mark Wiens says this immediately became one of his favorite Korean dishes.
π Location
Seoul, Seoul, South Korea
π½οΈ Cuisine
Traditional Korean
π° Price Range
$
π¬ Featured by
πΊπΈ Mark Wiens
Best Korean Food!! HUGE BONE HOTPOT + 5 Must Eat Foods in Seoul!
πΊπΈ Mark Wiens