Yookssam Naengmyeon

Cold NoodlesFeatured by Mikey Chen

About

Yookssam Naengmyeon near Hongdae offers a creative twist on the classic Korean cold noodle dish by pairing thin buckwheat naengmyeon with slices of freshly grilled beef (yook means meat, ssam means wrap). Diners wrap the cold noodles and beef together in lettuce leaves, creating a combination that balances the cool, chewy noodles with the savory warmth of the meat. The restaurant has gained a loyal following among locals and food vloggers for its inventive approach to a beloved traditional dish.