Bornga

Korean BBQFeatured by Strictly Dumpling

About

Bornga is a premium Korean BBQ restaurant founded by the grandson of the late Maengseok Kim, widely considered the godfather of Korean galbi. The family's galbi recipe — passed down through three generations — uses a proprietary marinade and high-quality hanwoo beef that sets it apart from most BBQ restaurants. Bornga has multiple locations across Seoul, but all maintain consistent quality and a refined table service style, with staff who grill the meat for you at the table. It is a great choice for first-time visitors who want a premium but approachable Korean BBQ experience.